Tophe
Well-Known Member
Hey guys....It has been a while since I posted here, pry over a year.
Heres a little background.....I was brewin it up for a couple seasons and in the last two years I havent brewed at all and was considering selling all my stuff.......but everytime i went to list my stuff I couldnt do it after all Ive invested.
So the last time I brewed, I had bought my first used corny keg, and filled it up. I had a co2 tank, regulator and stuff for commercial kegs. I never got around to buying the hardware to tap the darn thing. I finally got on northern brewer the other day and spent the $15 on the stuff lol.
It has been kept at room temp all this time, I havent checked to make sure it still has pressure in it, figured it is probably a good idea. I primed it as i was recommended here when i kegged it. I figure it should still be pretty good....
What do you think?
It was suppsoed to be a lighter brew when i made it. I remember I accidently doubled one of the grains....It was a grain for head retention..cant remember the name...i could probably dig up the recipe somewhere.
Anyways, I think it may also have sparked my brewer side back up a little bit. Especially once I drink it. I think I still have some bottles in the basement of some HB.
Cheers!
Heres a little background.....I was brewin it up for a couple seasons and in the last two years I havent brewed at all and was considering selling all my stuff.......but everytime i went to list my stuff I couldnt do it after all Ive invested.
So the last time I brewed, I had bought my first used corny keg, and filled it up. I had a co2 tank, regulator and stuff for commercial kegs. I never got around to buying the hardware to tap the darn thing. I finally got on northern brewer the other day and spent the $15 on the stuff lol.
It has been kept at room temp all this time, I havent checked to make sure it still has pressure in it, figured it is probably a good idea. I primed it as i was recommended here when i kegged it. I figure it should still be pretty good....
What do you think?
It was suppsoed to be a lighter brew when i made it. I remember I accidently doubled one of the grains....It was a grain for head retention..cant remember the name...i could probably dig up the recipe somewhere.
Anyways, I think it may also have sparked my brewer side back up a little bit. Especially once I drink it. I think I still have some bottles in the basement of some HB.
Cheers!