Taylormade
Well-Known Member
I'm filling the pipeline, boys! I have four in the keezer already pouring and two in the closet fermenting away. I'm brewing another batch this morning (Barney Flats Oatmeal Stout, if anyone's interested) and realized that I don't have any more fermenting buckets to speak of. I have a bottling bucket and several of the 5 gallon water jugs.
Is there a preference as to which of the lesser two evils I should use? I realize neither is preferrable, but which would you use, given the situation?
Thanks in advance!
Scott
Is there a preference as to which of the lesser two evils I should use? I realize neither is preferrable, but which would you use, given the situation?
Thanks in advance!
Scott