Hunter
Member
I'm lucky enough to have two kitchens in my house. One of them will be my home brewery.
The kitchen, however, stays pretty warm here in Texas...usually between 75-80 degrees. If I keep my fermenter in temperatures that warm will it have a bad affect on my beer?
Any help you can provide would be great!
Hunter
The kitchen, however, stays pretty warm here in Texas...usually between 75-80 degrees. If I keep my fermenter in temperatures that warm will it have a bad affect on my beer?
Any help you can provide would be great!
Hunter