Ninuzzu
New Member
I am new one. This is my first batch. Im sure its not an infection but im a little paranoid since it is my first. I brewed it about 2 days ago. Its a Coopers European Lager with light DME and sugar added. What do you think?
Ninuzzu said:Its a Coopers European Lager with light DME and sugar added. What do you think?
That's a beautiful sight. Definately not an infection.
Now close that back up and don't peek again for a few more weeks.
JayWeezie said:What sugar did added?
I ask because if you added the priming sugar by accident you could have a problem.
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