jeffcosgrove
Well-Known Member
My first time dry hopping. I cold crashed and put gelatin in my Imperial IPA to clear as much yeast out before I dry hopped. I dry hopped with pellets in the secondary and filtered through panty hose but the brew is still cloudy. It tastes great and has a beautiful aroma, but I would like it to be clear. Can I add gelatin to the keg to clear the beer without losing the hop aroma/flavor, or should I just leave it alone?
Thanks,
Jeff
Thanks,
Jeff