Gregg Meyer
Well-Known Member
Why do you need to have a lauter tun? Why not go from the mash tun directly to brew pot? I am missing something here??/ I heat water for my mash in the same pot I heat wort in. I place grain in the pot and maintain the 153. I then place the mash grain into mash tun and pour the 170 water over and begin draining to lauter tun. "Sparging" Why not go directly to brew pot. Why do I need a lauter tun? I do it this way but not certain why I need to "momentarially rest the wort there??"
Is the lauter tun for steeping hops and or fruit? If I don't do than now, do I need to have this second holding vessel?
The two sessions and AG beer I have made have been very good. just like everyone here, I don't buy comercially built beer anymore. It's a beautiful thing.
gregg
Is the lauter tun for steeping hops and or fruit? If I don't do than now, do I need to have this second holding vessel?
The two sessions and AG beer I have made have been very good. just like everyone here, I don't buy comercially built beer anymore. It's a beautiful thing.
gregg