Evan!
Well-Known Member
I brewed (my first) Dunkelweizen on 9/21. As is typical with my wheat brews, I'm just leaving it in primary until bottling. Having never done a dunkelweizen before, how soon before I can bottle? It finished fermenting in 3 or 4 days, and has been steady at 1.013 since then. It's a fairly light DW...1.046 OG. I know, technically, I could bottle right now because fermentation is done, but what's the recommended waiting period for this style?