jrodskreet
Well-Known Member
...after only 6 days. I know, too early. But I do have a question.
While tasting my beer it had the awesome beer taste, and awesome beer look, but after the awesome beer taste it had a strong alcohol taste kinda like a cheap wine aftertaste. So is this what everyone means by "green" beer?
My beer is the Fat Tire extract from Midwest Supplies. I Followed the recipe to the letter. I even did a secondary fermentation. It also had a minute amount of yeast in the bottom of the bottle (about dime size). Any Answers would be greatly appreciated.
While tasting my beer it had the awesome beer taste, and awesome beer look, but after the awesome beer taste it had a strong alcohol taste kinda like a cheap wine aftertaste. So is this what everyone means by "green" beer?
My beer is the Fat Tire extract from Midwest Supplies. I Followed the recipe to the letter. I even did a secondary fermentation. It also had a minute amount of yeast in the bottom of the bottle (about dime size). Any Answers would be greatly appreciated.