OK so I am still a newbie brewer, but I've been reading a ton on here, and searched quite a few threads, and saw that quite a few of you let the brew sit in the primary fermenter for 2 weeks, and others go 1 or so in the primary and then a 2 in the secondary. I was thinking about letting my cream ale go 2 in the primary and straight to bottling and letting the bottles age for 2-3 weeks. Would that be OK?
Thanks
Thanks