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Ok here is the deal, I have brewed 5 or 6 times and the color of my beer does not change. My last 2 times that I have brewed one is a Cream ale and the one I did last night is a honey wise. they have both came out dark like a Kilians. The cream ale I did I boiled all 5 gal. of wort. and the...

So I just got my american wheat from NB and i also ordered some KreamyX, my question is should I use reg sugar or the creamy X to prime with. I did do some search and found that it works good in the stouts, but what about the wheat style beers thanks

Fed ex Just dropped off my second brew kit. i got a coopers for christmas , and now i have a kit with 2 carboys from midwest. now I can have 3 going at one time :ban:. I just had to tell everyone.:rockin:

I live in a collage town and was thinking how to get glass bottles cheap, we recycle and when I go down to the drop off there is a big container for putting beer bottles, so my thought is to go down there next time I take our recycling and pick me up some (like 60 or so ) bring them home and...

I am going to make the coopers irish stout mix but my question is, if the mix in the can and then add a can for dark malt extract and 1/2 # of dex. should this turn out ok, I plan on racking it to a secondary after about 2 weeks in the primary and letting it set for about 2 mo. before bottling...

So I just got done starting my first, but her is my question, when I pitched the yeast I pitched it around 34 degrees C. that was after I had tried to cool it down with putting ice packs in a ziplock bag and putting it in the mix. but the bad thing is The ziplock bag broke open. So I guess I...

I have read some different things about after you pitch the yeast then putting it in a dark place to let it firmament because it works better when it is in a dark place. Does it make a difference if it is in the dark or not, or can i leave it sit on my kitchen counter and let it do its thing...

just got a home brew kit for Christmas , hopefully firing it up this weekend:ban: