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munch larger from a kit, 3 days after bottling got a big surprise on just how nice it was even know it was still flat it was tasting bloody good, can't wait for another week :D:ban::tank:

cheers guys i bottled this morn see how it goes

not really it's been around 15 c most of the time could be getting a bit lower over night what ya reckon bottle it :rockin:

i have a killkenny kit ale in my fermentor at present, it's been their for 3 weeks the air lock is bubbling every 5-6 mins, the s/g reading have not changed for 4 days now 1016, getting worried what should i do bottle or leave it longer :)

ok i got it in my fridge and it's coming down to 10 deg c, how long do i need to leave it in their minimum, do i need to add more yeast before i bottle it or will it be ok some posts say to leave it in the fridge for 2 weeks and others say 2 months ?? here is my yeast Saflager S-23 Yeast

what do you mean by (lager it) found it can some explain in easier terms what temps and for hong long in deg c please reading other posts saying down to 0c is that right ??

the yeast comes with the can brewcraft ? not sure, the temp is at 15c

it was a kit can, brew craft munich larger, its was in primary for 3 weeks, now 4 days in secondary clearing up good

in my beer kits i buy their are two little packets, one for washing other for sanitizing, was just wondering if i could use something else or is that it :rockin:

is there anything else i can use to wash/sanitize my bottles before bottling other than the little packets you get from a kit ?

i've put my beer in the secondary, day three and all is looking good starting to clear up just fine, how long do i need to leave in the secondary for, or just wait till it's all clear cheers guys :mug:

my beer has been down for 3 weeks today, sg reading is only 1016 and has been for 2 days, so i added the findings, will it come down anymore or is it stuffed, what should i do, oh and it is cloudy as still :o

:drunk: mate of mine gave me a bottle of carbon dioxide he had it is food grade i was wondering if i could use it for my keg system or does it have to be co2 for kegging to many beers last night :rockin:

i got a bottle of carbon dioxide of my mate is it co2 its is food grade for my keg set up

any one got a recipe for kilkenny ale :tank:

just checked my screw lid and i got 1/4 turn on it and the air lock has started to bubble again, will this had affected my beer will it be ok?? :rockin:

wanting to buy a keg setup are their any benefits to bottling beer, how long does it last in a keg, can get a new kit 2x kegs tap reg 490 nz

cheers guys

i have a pack of brewcraft finings says to add to beer when fermentation is complete (ingredients : gelatine ) should i do this now

hi guys i put down my first batch 3 days ago im using brew craft kit can it started to bubble out the air lock on 2nd day about every 3 sec now on day 4 there is no bubbles coming from air lock :( the temp has stayed the same all though 21 c the beer is cloudy as and no action anymore what do i...