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I recently got four more Cornelius kegs so that I could keg my brews and have them sit for a while (as in long enough for me to take my exams and then enjoy the holiday spirits). Things have happened. Not pleasant things. When I kegged this time, my EPA got a bit of a rough bite to it. It's not...

If this topic has already been brought up, please give me the search terms because I can't find it anywhere. I have been having issues with bugs around here. It all started when I purchased a bag of Royal basmati rice at Sam's club. It's the stuff that comes in 15 or 20 pound burlap sacks. I...

Hi all, I'm from Atlanta where we are quite proud of our big local microbrewery, Sweetwater. They don't distribute much outside of the southeast, but I thought that I'd go ahead and give the question a try. I'm looking for a clone recipe for this porter. It's deep and malty stuff--almost...

I'm wondering whether anyone has done carbonation with dry ice. I have carbonated other beverages with it before, and there might be some time when using dry ice might be beneficial... Priming should be cheaper, of course, but it's always nice to have an alternative if something weird happens...

I recently bought some thermowells from St. Pat's for a set of Ashcroft thermometers. I'll be ready to start brewing probably this weekend after I finish welding my stands and weld the fittings to the kettles. The thermowells are really nice, but there's a huge gap between the thermometer probe...

I'm currently building a simple three-tier brewery. I spent four hours at the bandsaw yesterday cutting my metal, and it's going to be a really nice stand, but I have some questions about heating it. Seeing that I'm looking at turning out some fairly substantial batches, and my schedule...