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Just saw this item. Looks pretty cool like you can BIAB and ferment in same vessel. Price point looks decent too. Anyone using this? Much to the disappointment of SWMBO im always looking for cool new stuff ...

I am uncomfortable with spreadsheets in general, but Im new to full volume BIAB and realize its important to get my pH dialed in. Ive read the documents, watched youtube videos, but still can't figure out what I am doing incorrectly. I plan to build up with RO water as our tap water varies...

I searched and found some information but it's been going on hours and I might be getting more confused. Anyways, I want to build a controller with the auber DSPR110 and a separate pid (likely mypin) to monitor mash temperature. Auber provides this wiring diagram which looks straight forwArd...

I have a Johnson controller And 6" thermowell to fit in my hlt tank for herms. I'm thinking a pid might offer better control and am considering upgrading. Can I use the johnsons probe with an auber pid or should i find one on their site? If on their site, any suggestions for me? Thanks!

I was in my closet and found a bag of grain from 2 years ago when I was planning to make a black iPa. I've got over that style to where I don't want 5 gallons of it. I just upgraded to a new herms system and figure I would test it using these grains. Buddy likes stouts, porters and...

Would this work mounted to a spa panel instead of the leviton 2626. It's cheaper and I like the lock on it. Any insight? Thanks!!

Brewed AHS anchor steam clone last weekend. I've actually never had anchor steam so I'm not sure what to expect. I was considering dry hopping. I have lots of hops in my freezer so I'm sure I have something. Looking for something subtle to enhance the flavor and aroma. Just looking for...

I have a polar ware 70 ft immersion chiller with vinyl hoses and I want to change to quick disconnects. I'm thinking this the part I would need but I wanted to check with everyone first. Thanks!! http://creativehomeandgardening.com/catalog/chg_catalog.mvc?cat+select+PCG+003245+CJ15957350...

I wanted to do a red ale with chinook to bitter, then cascade, centennial with 5-10 minutes left. Then wanted to add amarillo at flameout. What do y'all think about the amarillo? I love the hop, but do you think I got too many flavors mixing? I was thinking I could dry hop with an oz of...

Been working 22 days in a row and kind of lost track of my hops :(. They smell very fragrant but I might have missed my window. What do y'all think?

Looking to brew an Oktoberfest this weekend. Already have a large starter going. I made the AHS kit a while back but want to use the hops I have already in the freezer(Tettnanger and Saaz). 8lbs williams german gold (50/50 2row/munich) malt boil for 60 mash: 8oz crystal 10 8oz...

From my research, it seems that bells uses the same house strain in most of its beers. I have some yeast cultured from oberon that I want to use in a porter. Has anyone done this? I have some Irish ale yeast too but that batch tasted nasty( I believe it's just the late addition fuggles I...

My friends and niece told me they liked hard cider. I decided I would experiment with making some. I wanted to just throw some ingredients together and see what happens. I purposely have not tried any ciders yet, but I just purchased some Crispin that I will try when Im not in the mood for a...