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Brewed a BB Imperial Nut Brown. 3 weeks in bucket.....then bottled. Tried one after 1 week in bottle. No carbonation, or at least, very little. Normal? Every other beer I've made I've tried after 1 week at it was carbing up ok.

So....I've made 2 Brewers Best batches, one was an oatmeal stout and the other a belguin wheat......neither of which clarity was not an issue. Next 2 batches are an IPA and a summer ale. After 3 weeks in the primary, will they be clear for bottling without doing any 'clearing'?

So.....first time brewing ..... I have been drinking sierra Nevada stout and bully porter etc.....I like these. Is my BB Oatmeal stout going to taste as good as these store - boughts?

Greetings..... First batch is bubbling!!! It is a BB Oatmeal Stout. From what I read here on the forum, I cant decide on leaving in the primary or using secondary. I'm inclined to leave in fermenter....just seems easier. If so, how long to leave in fermenter? 3 weeks then bottle? At any...

Today I made the trip to the local brewshop....I had been looking at their website and talked to them on the phone in order to try to get an idea of how much I was about to spend. They had kits listed for $69.00 bucks and I thought "great.....I'll get that and maybe a few more items and be out...

So..... I want to start brewing my own beer. I love the craft beer taste and I enjoy making things on my own. I'm planning on hitting the local homebrew shop to pick up all the homebrew implements of destruction. My question is this: I have read here and there about not even starting...

Greetings, New to the forum and sorta new to brewing. I tried my hand at it about 15 years ago, back when I thought Bud Light was good :eek: , but now that I drink mostly craft beers I want to try brewing again. Planning on hitting the local home brew shop and getting the kit etc. Probably...