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I've got an extra bottle of Citra up for trade, fresh, picked it up yesterday from the brewery. Looking for limited release hoppy or barrel aged. Something I can't get on the west coast.

I was getting my two entries for NHC ready and I lost track of which bottles were which. Unfortunately my IPA and cream ale are close enough in color that there's no noticeable difference between the bottles. So now I'm de-labeling some more and I'll have four "mystery" bottles in the fridge.

I was making a hop order and noticed that Calypso was being sold quite cheaply so I grabbed half a pound. I've never used it before, what other hops do you guys usually pair it with? I'm unfortunately out of Citra and not interested in tracking it down and paying outlandish prices for it, so...

...and surprised me with a bunch of stuff. Stone just recently opened up a company store in Pasadena, which is awesome since it's about 7 miles away from my wife's work. She stopped in there today and brought me home 2 bottles of Lukcy Basartd (I hate typing that), a bottle each of Crime and...

I started brewing at the beginning of this year and have 7 batches down so far. Each of the previous recipes was either a kit, or someone else's recipe that I either used verbatim or modified slightly. Each batch turned out nice (and the bourbon stout I made continues to improve the longer it...

I am in no way affiliated with Hops Direct, but I saw on Homebrew Finds that this weekend they're having a "buy one pound get one free" sale on the following pellet varieties: Challenger Columbus US Golding Nugget Willamette and leaf varieties: Delta Willamette I jumped on the...

Hey guys, I'm wanting to do a red IIPA. Basically I took the Pliny recipe and dropped a little 2 row and added some Special B, C120, munich, and roasted barley. How does this look? Should I drop the C40 or CaraPils? I'm ok with it if it gets a little maltier, Pliny has a lot of hop bite, but...

My wife surprised me with a trip up to Santa Rosa for my birthday and I ended up snagging a bunch of bottles of Pliny the Elder straight from the brewery and I was looking to trade a couple of those for a couple Hopslams if anyone is down for that.

Hey guys, I'm about to brew extract beer #2 this weekend and I had a question regarding steeping specialty grains. For my first brew I did a partial boil because I was using a 3 gal enamel pot we had. I dug out my turkey frier and cleaned that up really nice and now I'll be able to do a full...