warriorpoet
Well-Known Member
You Dirty Belgian!
I just tried a calculator for the first time...and then made up a strong ale. I would appreciate ANY critique!
Brewer: Warriorpoet
Beer: You Dirty Belgian! Style: Belgian Strong Ale
Type: Partial mash Size: 5 gallons
Color: 18 HCU (~11 SRM)
Bitterness: 21 IBU
OG: 1.079 FG: 1.024
Alcohol: 7.1% v/v (5.6% w/w)
Grain: 4.40 lb. Belgian pale
1.10 lb. American crystal 20L
1.47 lb. Belgian CaraVienne
Mash: 68% efficiency
Boil: 90 minutes SG 1.072 5.5 gallons
3.5 lb. Light dry malt extract
1.47 lb. Belgian candi sugar
Hops: 1.27 oz. Willamette (5% AA, 90 min.)
Yeast: Belgian Trappist, Wyeast 1214
Carbonation: 2.1 volumes Dried Malt Extract: 4.35 oz. for 5 gallons @ 65°F
I just tried a calculator for the first time...and then made up a strong ale. I would appreciate ANY critique!
Brewer: Warriorpoet
Beer: You Dirty Belgian! Style: Belgian Strong Ale
Type: Partial mash Size: 5 gallons
Color: 18 HCU (~11 SRM)
Bitterness: 21 IBU
OG: 1.079 FG: 1.024
Alcohol: 7.1% v/v (5.6% w/w)
Grain: 4.40 lb. Belgian pale
1.10 lb. American crystal 20L
1.47 lb. Belgian CaraVienne
Mash: 68% efficiency
Boil: 90 minutes SG 1.072 5.5 gallons
3.5 lb. Light dry malt extract
1.47 lb. Belgian candi sugar
Hops: 1.27 oz. Willamette (5% AA, 90 min.)
Yeast: Belgian Trappist, Wyeast 1214
Carbonation: 2.1 volumes Dried Malt Extract: 4.35 oz. for 5 gallons @ 65°F