Recent content by mikewildt

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  1. M

    BURNERS?? bayou classic SP10 and SQ14

    Well I have super old burner that has lived outside and is producing a yellow flame and tons of soot on the bottom of my kettles. It's time to let it go. I've seen a lot of people talking about different burners and I've narrowed it down to these three: Bayou SP10 ($50) Bayou SQ14 ($50)...
  2. M

    Perl faucet leaking out of top, and new faucet recommendations?

    Lower o ring was there and didn't need to be replaced, but I applied some keg lube to it and replaced the upper o ring and it is no longer leaking. Thanks guys -Mike Sent from my iPhone using Home Brew
  3. M

    Perl faucet leaking out of top, and new faucet recommendations?

    I only replaced the top o-ring, maybe the bottom on is the problem? Don't even know how to get to that. -Mike Sent from my iPhone using Home Brew
  4. M

    Perl faucet leaking out of top, and new faucet recommendations?

    Has anyone had issues with their Perlick Perl 525SS leaking out of the top? I tried putting a new o-ring around the little white plastic part as well and it didn't help at all. Has anyone had issues with this? This is when the faucet is closed. Trying to figure out if there is a way to fix...
  5. M

    Cask widge for 5 gal corny

    Yeah you replace your beer dip tube with a gas tube and it connects directly to that. http://www.kegoutlet.com/gas-dip-tube-gas-in.html
  6. M

    Need to solve foamy First Pour for converted chest freezer kegerator

    Yeah I just don't know if the moisture can short it or something causing a spark or fire near the outlet?
  7. M

    To secondary, or not to secondary

    When do you usually add the gelatin in? I am unfamiliar with this process.. Also FYI I used a Whirfloc tab 10 minutes out during the brew.
  8. M

    To secondary, or not to secondary

    Thanks for all the advice guys. I think I will try dry hopping in the primary this time, and then rack to keg. My next question is, what is your opinion on cold crashing? I want this to be a hoppy IPA and I have heard that sometimes cold crashing can suck to the hop resins to the bottom where...
  9. M

    To secondary, or not to secondary

    Thanks I will definitely try this. Do you cold crash before racking to the keg? I have heard of some people cold crashing after dry hopping but some say you lose some desired hop resins. Any thoughts? I have also never used gelatin before but have read about people using it for clarity as...
  10. M

    Need to solve foamy First Pour for converted chest freezer kegerator

    Are those safe inside the kegerator with all the moisture etc?
  11. M

    Need to solve foamy First Pour for converted chest freezer kegerator

    I found this fan that I think will work perfect. What do you recommend for the safest way to power this thing? http://www.amazon.com/dp/B0026ZPFDE/?tag=skimlinks_replacement-20
  12. M

    To secondary, or not to secondary

    I think I may try this approach this time since in all of my past brews I have done it with the secondary. I am using pellets for the dryhop so will they do their job by dropping them in onto the top of the beer? In the past when moving to secondary I would put the hops in first to try to...
  13. M

    To secondary, or not to secondary

    I have heard a lot of back and forth between going to a secondary or not. My main concern is if I go to a secondary and my yeast is no longer active aren't I putting my beer into danger of infection with the amount of oxygen that will fill the rest of the carboy? The airlock will be on but...
  14. M

    Cask widge for 5 gal corny

    Has anyone used and liked using this in their 5 gallon corny? It seems like a great product after reading the review below. I wonder if I could even go from primary straight to the keg and dry hop in there, using the keg for a secondary. All the sediment would pile to the bottom and I could...
  15. M

    Many questions: Do I secondary ferment?, dry hop pellets, cask widge, and kegging

    Hi guys, I am fairly new to brewing, have probably about 6 brews under my belt, but many questions about my current brew and possible new techniques. Past brews: After the brew, I would 1.) cold crash my wort with the copper wort chiller right after putting minute zero hops in 2.)...
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