Ss Brewing Technologies Giveaway!

Home Brew Forums > Food and Beverage > Cooking & Pairing > Planning a Spring BBQ
Reply
 
LinkBack Thread Tools
Old 03-02-2008, 03:03 PM   #1
sAvAgE
Feedback Score: 0 reviews
Recipes 
 
Join Date: Jan 2007
Location: Spruce Grove Alberta
Posts: 284
Liked 1 Times on 1 Posts

Default Planning a Spring BBQ

Looking for some suggestions on a dinner that I am planning in April. I am deciding to do a Smoked Grilled Martini style leg of lamb. With maybe a Apple Coleslaw.


I will be serving Apfelwein with the meal. looking for other suggestions, such as maybe complimetary seafood with the lamb or perhaps a type of starch. or perhaps an appetizer.

So my question is.. What would you serve with a smoked leg of lamb.

here is the recipe.

Martini Smoked Lamb

  • 1 x medium chopped onion
  • 2 x cloves garlic
  • 2 x lemons, juiced
  • 5 tbsp gin – (75ml)
  • 2 tbsp kosher salt – (30ml)
  • 1/4 cup olive oil – (60ml)
  • 1 x 5 lb. leg of lamb - (2.5kg)
  • 2 cups Cherry wood chips – soaking in cold water for ½ hour
  • 5 cups Dry Cherry wood chips
Thanks for the input
__________________

Planning - a 40th Birthday Lager for Sept 09 (Start October 08

Next Up - First All Grain 40th birthday lager

Primary -

Secondary -
Secondary -

Bottled - Honey ApfelMead 02/23/08 ABV 10.0%
Bottled - Oktoberfest 5.2%
Bottled - Candian Light Lager 4.85
Bottled - Munich Dark Lager 5.6%

Drinking - Apfelwein FG 2/29/08 ABV 8.5%
Drinking - Brewhouse Cream Ale ABV 4.7%
Drinking - Brewhouse Pale Ale ABV 5.2%

sAvAgE is offline
 
Reply With Quote Quick reply to this message
Old 03-02-2008, 03:39 PM   #2
imasickboy
Feedback Score: 0 reviews
Recipes 
 
Join Date: Oct 2007
Location: Landisville, PA
Posts: 171
Liked 1 Times on 1 Posts
Likes Given: 2

Default

Red potatoes done in olive oil with fresh rosemary.

__________________
imasickboy is online now
 
Reply With Quote Quick reply to this message
Old 03-02-2008, 03:45 PM   #3
sAvAgE
Feedback Score: 0 reviews
Recipes 
 
Join Date: Jan 2007
Location: Spruce Grove Alberta
Posts: 284
Liked 1 Times on 1 Posts

Default

Yes that works

Thanks man

__________________

Planning - a 40th Birthday Lager for Sept 09 (Start October 08

Next Up - First All Grain 40th birthday lager

Primary -

Secondary -
Secondary -

Bottled - Honey ApfelMead 02/23/08 ABV 10.0%
Bottled - Oktoberfest 5.2%
Bottled - Candian Light Lager 4.85
Bottled - Munich Dark Lager 5.6%

Drinking - Apfelwein FG 2/29/08 ABV 8.5%
Drinking - Brewhouse Cream Ale ABV 4.7%
Drinking - Brewhouse Pale Ale ABV 5.2%

sAvAgE is offline
 
Reply With Quote Quick reply to this message
Old 03-03-2008, 07:01 PM   #4
bigjohnmilford
bigger than most
HBT_LIFETIMESUPPORTER.png
Feedback Score: 0 reviews
 
bigjohnmilford's Avatar
Recipes 
 
Join Date: Oct 2007
Location: southern mass
Posts: 2,298
Liked 66 Times on 40 Posts
Likes Given: 112

Default

that lamb sounds very good.

__________________

What's your hobby Ray? Drinkin. Want a beer Buddy?

bigjohnmilford is offline
 
Reply With Quote Quick reply to this message
Old 03-03-2008, 07:25 PM   #5
Homercidal
Moderator
HBT_MODERATOR.png
Feedback Score: 0 reviews
 
Homercidal's Avatar
Recipes 
 
Join Date: Feb 2008
Location: Reed City, MI
Posts: 23,545
Liked 2134 Times on 1527 Posts
Likes Given: 1171

Default

Dam I'm hungry...

__________________
Homercidal is offline
 
Reply With Quote Quick reply to this message
Reply



Quick Reply
Message:
Options
Thread Tools


Similar Threads
Thread Thread Starter Forum Replies Last Post
All-Grain - Spring IPA sleepystevenson India Pale Ale 2 08-14-2010 03:02 PM
planning the bar Azrack DIY Projects 6 07-31-2009 12:58 AM
Planning first AG shoebag22 All Grain & Partial Mash Brewing 11 06-28-2008 03:52 PM
Planning first AG pdxhophead All Grain & Partial Mash Brewing 17 03-27-2008 07:36 PM
Planning my new cider... xunedeinx Cider Forum 7 10-27-2006 07:57 PM