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Home Brew Forums > Home Brewing Beer > Beginners Beer Brewing Forum > Another Pumpkin Ale Thread
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Old 10-03-2011, 12:43 PM   #1
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Default Another Pumpkin Ale Thread

Hi guys,

I'm about 5 days from bottling a pumpkin ale. I tasted the Wort a week after fermenting and it tasted great.

I would however like a little more spice flavor.

Is their anything I can add to the Wort before Bottling to give it s little kick?

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Old 10-03-2011, 12:45 PM   #2
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mine was lacking spice so i soaked a cinnamon stick in whiskey and through it in the secondary with a teaspoon of vanilla.

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Old 10-03-2011, 12:48 PM   #3
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You dip in wisky to kill bacteria?

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Old 10-03-2011, 12:49 PM   #4
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yes

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Old 10-03-2011, 01:30 PM   #5
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I toasted the cinnamon stick @ 350 for 15-30 minutes, then just dropped it in secondary.

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Old 10-03-2011, 01:56 PM   #6
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Why not drop it in the primary after a week?

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