Making cider from green apples

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Would this be any different from using regular apples ImageUploadedByHome Brew1404048516.598233.jpgImageUploadedByHome Brew1404048529.852305.jpg
 
unripe green or that variety is naturally green, like granny smith?
 
I have only made three batch of cider using fresh apples, many using store bought juice. You might end up adding some other juice to cut the tartness of the Granny's. Please keep us posted.
 
I froze the apples prior to fermentation and used organic apple juice witg less preservatives hopefully it ferments goodImageUploadedByHome Brew1404150646.592169.jpg
 
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