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Old 02-09-2014, 10:29 PM   #11
oach
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Are u sure that 1.005 is terminal gravity. Let it go another week and test again. Wild yeast, at times, can get lower. Don't want you to have bottle bombs

Thank you for the update.

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Old 02-11-2014, 02:06 PM   #12
luke_d
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It has been sitting for about 5 months with the wild yeast, and I've checked a couple times. I think it's done, but I'll wait a little while longer. Thanks!!

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Old 02-12-2014, 10:41 AM   #13
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Nice! I did something similar with yeast I harvested off of wild grapes. Threw it in a saison with great results. I should have kept that yeast.

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Old 05-08-2014, 08:44 PM   #14
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What did you do with the guavas? Peel? Quarter?


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