Thoughts, ideas, critiques?
Fermentables
3.3# Briess Rye LME
3.3# Briess Pilsen LME
1lb Victory
1lb C20
1lb Carapils
Brew Schedule
60 - EKG 2oz
15 - EKG 2oz, Whirlfloc Tablet, Servomyces
10 - EKG 2oz
5 - EKG 2oz
0 - EKG 2oz
Fermentation
Safale 05 @ 68
House Wild Blend @ 68
Secondary
After final gravity stabilizes
EKG 2oz dry-hop until clarification
Estimates (Brewtoad)
1.062 OG
1.011 FG
64 IBU
9 SRM
7% ABV
1.02 Ratio
House wild blend is basically some WLP670 dregs cultured up with brett lambicus. I realize this isn't "ideal" for the style, but it's part of turning everything into a farmhouse base. Plus the Safale should clean ferment out pretty quick.
Fermentables
3.3# Briess Rye LME
3.3# Briess Pilsen LME
1lb Victory
1lb C20
1lb Carapils
Brew Schedule
60 - EKG 2oz
15 - EKG 2oz, Whirlfloc Tablet, Servomyces
10 - EKG 2oz
5 - EKG 2oz
0 - EKG 2oz
Fermentation
Safale 05 @ 68
House Wild Blend @ 68
Secondary
After final gravity stabilizes
EKG 2oz dry-hop until clarification
Estimates (Brewtoad)
1.062 OG
1.011 FG
64 IBU
9 SRM
7% ABV
1.02 Ratio
House wild blend is basically some WLP670 dregs cultured up with brett lambicus. I realize this isn't "ideal" for the style, but it's part of turning everything into a farmhouse base. Plus the Safale should clean ferment out pretty quick.
