Schmoogdaddy
Well-Known Member
Your co-workers take you out for "beers" when you resign from your job. You graciously accept, but go home afterwards and drink one of your oatmeal stouts to get the flavor out of your mouth.
You know your a home brewer when you use your daughters closet for fermentation because its always the right temperature.
Crito said:When you go to a restaurant and drink water with your meal.
You enjoy a German pilsner after mowing your lawn Saturday afternoon, an American pale ale with grilled hamburgers for dinner, sipped a Belgian strong ale Saturday evening and washed down bacon, eggs and toast with an oatmeal stout Sunday morning while waiting for your bottles to finish the dishwasher cycle so you can bottle your altbier. (and can't wait for your Kolsch to carbonate and your ESB to finish up in the secondary)
when this response makes sense to the statement above:When three kegs and 50 bottles just isn't enough. Can't wait to brew this week!
both Arleigh Burke, different variants. not sure what the differences are
When you have to make the call as to whether or not to buy a months worth of Top Ramen because the Barley Wine is going to cost a bit more than you thought.
Yeah that was five years ago. Served on STOUT for two and a half years.
When you have to make the call as to whether or not to buy a months worth of Top Ramen because the Barley Wine is going to cost a bit more than you thought.
and thank you for your service!
what was your rating? or were you officer?
Nightshade said:When you have to make the call as to whether or not to buy a months worth of Top Ramen because the Barley Wine is going to cost a bit more than you thought.
Your wife wakes you in the middle of the night because she heard a bang and the first thing to cross your mind is, "Oh no, I hope one of my beers didn't explode!"