- Feb 4, 2016
- Reaction score
TWO posts here today....you know you're a homebrewer when, after having called out sick, you figure out how to turn your ferment fridge (nice working fridge) into the kegerator, with minimal outlay ($10 for a hole saw bit) and a bit of macgyvering....dead kegerator can serve as the ferment fridge until late spring when we'll get a new one. Sitting here now listening to the "new" kegerator working to chill my kegs back to serving temperature, and giggling uncontrollably. Former ferment fridge is a french door Samsung with separate controls for freezer and fridge; if need be the freezer side can be the lager chamber. Yes I DO have my priorities in order!