iahebert
Well-Known Member
So!
I've read dozens of different coopers kit posts, and they all tend to answer bits of my questions, but I still have to throw out my own questions. I've bounced around with extract, mini-mash, and AG set ups, so I have a general knowledge of beermaking, but have been out of the game about 6 months.
I just bought the Thomas Coopers Limited Australian Bitter kit off of Makebeer.net, which they had on a 50% off special. It comes with the hopped extract, 1.5kg of Malt extract (not sure if DME or LME), and carb drops.
I want to add some hops, but am not sure which type, and i'm also not sure about the boiling intervals. I was also thinking about dryhopping in 2ndary, but again, not sure of the hop variety.
Also, if I added some malto-dextrin along with the light malt, would that be too much fermentables?
Sorry if this has been posted (and posted again) in the past.
Thanks!!!![Mug :mug: :mug:](https://cdn.homebrewtalk.com/smilies/sdrinking-100-154.gif)
I've read dozens of different coopers kit posts, and they all tend to answer bits of my questions, but I still have to throw out my own questions. I've bounced around with extract, mini-mash, and AG set ups, so I have a general knowledge of beermaking, but have been out of the game about 6 months.
I just bought the Thomas Coopers Limited Australian Bitter kit off of Makebeer.net, which they had on a 50% off special. It comes with the hopped extract, 1.5kg of Malt extract (not sure if DME or LME), and carb drops.
I want to add some hops, but am not sure which type, and i'm also not sure about the boiling intervals. I was also thinking about dryhopping in 2ndary, but again, not sure of the hop variety.
Also, if I added some malto-dextrin along with the light malt, would that be too much fermentables?
Sorry if this has been posted (and posted again) in the past.
Thanks!!!
![Mug :mug: :mug:](https://cdn.homebrewtalk.com/smilies/sdrinking-100-154.gif)