DannPM Well-Known Member Joined Jan 13, 2011 Messages 1,867 Reaction score 25 Location Pittsburg Feb 29, 2012 #1 Mashing with two pounds of acid malt (18%+) tomorrow bitchessss. wish me luck.
smakudwn Well-Known Member Joined Mar 16, 2009 Messages 851 Reaction score 27 Location St.Charles, MO Feb 29, 2012 #2 I wish you luck, what are you brewing?
mccumath Well-Known Member Joined Dec 19, 2010 Messages 1,000 Reaction score 199 Location Idaho Feb 29, 2012 #3 America! bless yeah! Sorry, first thing that came to mind...! What are you brewing anyways?
KayaBrew Well-Known Member Joined Nov 28, 2008 Messages 2,579 Reaction score 293 Location Jay Feb 29, 2012 #4 Call me a ***** and then ask me to wish you luck?!? Suck it!:rockin:
OP OP DannPM Well-Known Member Joined Jan 13, 2011 Messages 1,867 Reaction score 25 Location Pittsburg Feb 29, 2012 #5 Brewing a sour saison. Mike Tonsmier(sp?) the mad fermentationist tried it and had to add 20% acid malt to get any noticeable sourness. I'm going for something along the lines of the fantome house character without having to mess with bugs.
Brewing a sour saison. Mike Tonsmier(sp?) the mad fermentationist tried it and had to add 20% acid malt to get any noticeable sourness. I'm going for something along the lines of the fantome house character without having to mess with bugs.