Scottackerson
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- Jan 4, 2016
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I pitched a WL001 PurePitch at around 75 degrees and placed my carboy in a nice dark place. Fermentation seems to have gone well, I'm 7 days later and still have activity. Where I'm questioning myself is the fermentation temp has been in the 61-63 degrees. What are effects of this low fermentation temp with WL001? What should I expect? This was the NorthernBrewer Chinook IPA extract kit that I subbed the PurePitch pack in lieu of the supplied Safale US-05.