Wine kit first racking issue

[brottman]

I just racked my Winexpert Rieseling kit into my carboy for stage #2, but after I racked it, I realized that I ended up transferring quite a bit of the yeast cake along with it. With the first kit I did, there was a good solid yeast cake at the bottom, but with this 2nd kit I'm doing, there was very little that I noticed when I was racking, but did see a lot of yeast debris at the bottom of my carboy after racking.

Will this be a problem?

 

[JasonKH]

It should not affect your wine, however you may need to rack it one extra time or allow additional time for it to clear out before you rack or bottle it.

 

[DoctorCAD]

Suck up everything that will go through the tubing on a kits first racking. Theres no rotten fruit to wreck your wine in a kit, its just yeast and some grape solids.