TxAggieBrewer
Member
has anyone attempted to make this yet? SWMBO will only drink this and my raspberry wheat, and wants me to homebrew a blueberry lager (i need extra brownie points) :fro:
here's the description from their website:
how much grain will i need, and what yeast should i use to make a 5 gallon batch 8% ABV???
partial mash or all-grain.
here's the description from their website:
Crafted for beer enthusiasts, Wild Blue is brewed with a complex blend of two- and six-row barley malt, classic Aroma Hops from the Willamette Valley in the Pacific Northwest and German hops from the Hallertau region in Bavaria.
It is blended with all-natural blueberry syrup made from real blueberries, giving the beer a balanced blueberry flavor and pleasant aroma.
Wild Blue contains 8 percent alcohol by volume and is best enjoyed in a tulip-shaped glass to fully note the wonderful aroma which is reminiscent of fresh ripe blueberries. This method of drinking also highlights its beautiful color with a slight pink head of foam.
Wild Blue is brewed in Baldwinsville, N.Y., and was created by Blue Dawg Brewing, a group within Anheuser-Busch, Inc.
how much grain will i need, and what yeast should i use to make a 5 gallon batch 8% ABV???
partial mash or all-grain.