Pancoastbrewing
Well-Known Member
- Joined
- Oct 29, 2015
- Messages
- 167
- Reaction score
- 25
Why are there so few options available for dry yeasts? I really want to branch out and try different yeast strains, but liquids take more effort and time than I can give. It's hard to find time to brew and I generally don't have a week's notice as to when I'm going to brew...so it's tough to go through the whole starter process (and it's another thing that can go wrong).
I generally always use 34/70. I have used s-189, but it's hard to find, and s-23 which I did not enjoy. How can there be dozens of liquid yeasts available but only a few trusted dry yeasts? Really wish they would come out with more. Drys are so much easier to use.
I generally always use 34/70. I have used s-189, but it's hard to find, and s-23 which I did not enjoy. How can there be dozens of liquid yeasts available but only a few trusted dry yeasts? Really wish they would come out with more. Drys are so much easier to use.