Which yeast as a back-up?

[maenad]

I started a beer kit last night - it's Export Pilsner, by the brewery Black Rock. It's supposed to be a "traditional crisp beer in the pilsen style". Unfortunately the yeast isn't moving. It was inappropriately stored for a while, so it is probably dead.

I live in a country without home brew shops so I have to now pitch one of the yeasts that I have already. Which one should I try? I have -

Youngs All Purpose Red
Youngs All Purpose White
Youngs Cider
Lalvin K1 V1116
Lalvin 71B 1122
Lalvin D47
Fleischmann's bread yeast

Thanks!

 

[Pkrd]

It can take a day or three for things to get going visibly in the fermenter... don't panic just yet.

https://www.homebrewtalk.com/showthread.php?t=43635