berndawg84
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- Sep 29, 2016
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So I have kind of a basic question, of which I didn't see a specific thread that addressed the cleaning/sanitizing procedures.
For my first few batches I've only used the One Step cleaner, but now realize I should be using a sanitizer as well...oops. Those beginner brew kits don't come with all the stuff you need!
So if people are cleaning/sanitizing stuff, do they make one bucket of water with a cleaner such as PBW or One Step, soak it in that, then next dunk the stuff in a buck of water/StarSan, then you're done? It seems like people separate these 2 steps by long lengths of time, rather than doing them in succession.
My similar question then is with bottles...do people soak them in PBW for awhile, then sanitize, then dry them on a bottling tree?
I have a Vinator, one of those bottle sprayers, so do people first do a round of a cleaner with the Vinator, then later a round of a sanitizer (StarSan) with the Vinator? Recently, again I've only used the OneStep and nothing else, but I've only recently realized after listening to the BrewStrong episodes on Cleaning and Sanitation that I'm screwing it up. I did have one batch of infected beer. Any suggestions on a procedure for these 2 processes, or a good article, is appreciated. Thanks
For my first few batches I've only used the One Step cleaner, but now realize I should be using a sanitizer as well...oops. Those beginner brew kits don't come with all the stuff you need!
So if people are cleaning/sanitizing stuff, do they make one bucket of water with a cleaner such as PBW or One Step, soak it in that, then next dunk the stuff in a buck of water/StarSan, then you're done? It seems like people separate these 2 steps by long lengths of time, rather than doing them in succession.
My similar question then is with bottles...do people soak them in PBW for awhile, then sanitize, then dry them on a bottling tree?
I have a Vinator, one of those bottle sprayers, so do people first do a round of a cleaner with the Vinator, then later a round of a sanitizer (StarSan) with the Vinator? Recently, again I've only used the OneStep and nothing else, but I've only recently realized after listening to the BrewStrong episodes on Cleaning and Sanitation that I'm screwing it up. I did have one batch of infected beer. Any suggestions on a procedure for these 2 processes, or a good article, is appreciated. Thanks