What did I cook this weekend.....

[Staestc]

Making Focaccia for the first time. Wish be luck. Also have a sofrito going for a soup.

 

[Staestc]

Tried cooking something new today using the following recipe…



View attachment 755025

Watched the video now. Technique is spot on IMO!

 

[BongoYodeler]

So how was it?

Watched the video now. Technique is spot on IMO!

I think it’s quite good, but I really had no idea if it was actually authentic or not. Nice to know that the technique is right. How about the ingredients? Do you make something similar? Any changes you’d recommend?

 

[Staestc]

I think it’s quite good, but I really had no idea if it was actually authentic or not. Nice to know that the technique is right. How about the ingredients? Do you make something similar? Any changes you’d recommend?

Honestly, she is excellent and it is traditional and great. I would add a little toasted cumin, and probably something to kick the heat up a bit, like cayenne, dried chipotle, or canned chipotle in adobo, but that is all personal preference based on the heat level you want. I think her recipe is great, and just adjust from there to what you think is perfect for you and your family or guests.

 

[Staestc]

Well, the Focaccia turned out pretty great! Had some sticking on one side of the pan which is amazing given how much oil was on the pan. But it’s a pretty new 1/2 sheet pan so not unexpected. Flavor is amazing though!

 

[BongoYodeler]

Honestly, she is excellent and it is traditional and great. I would add a little toasted cumin, and probably something to kick the heat up a bit, like cayenne, dried chipotle, or canned chipotle in adobo, but that is all personal preference based on the heat level you want. I think her recipe is great, and just adjust from there to what you think is perfect for you and your family or guests.

Thank you!! I'll look into toasted cumin. My wife can't do heat, so I guess I'll make it as is, re:the heat going forward.

BTW, Your focaccia looks great.

 

[TwistedGray]

Steak on the grill, porcini from today, broccolini, and carrots. Next three days should be highs of 70° ...can't wait!!

 

[Staestc]

Served the Focaccia as a side for Pasta e Fagioli. Both recipes were firsts for me. Strangely, the Pasta dish was the first time I have cooked with leeks and with kale!! I'm in love with both now, as least in soups. (Note: I did not have enough ditalini, so I added some mini penne to make up the difference )

 

[davidabcd]

crabcake stuffed salmon (Costco)

I can't imagine the Costco product would be anything less than a B+?
Looks very good.

 

[davidabcd]

real carrots

You're not the first one.
I did a double take a few months back.

 

[TwistedGray]

I can't imagine the Costco product would be anything less than a B+?
Looks very good.

Worth the buy : )

 

[passedpawn]

Every January 1st my mom would traditionally make a big kettle of sauerkraut with pork, and serve it, with its juice, over mashed potatoes. She said it was to bring good luck during the upcoming year.
She passed away this past summer, and so in her honor I made it today. A slice of buttered rye bread made it perfect. Best of luck to all this year!!

View attachment 754264

We do the exact same thing. Add black-eyed peas tho. I did the pork loin in the sous vide last few yrs.

 

[user 211287]

Vadouvan curry pot pie with ground turkey, chickpeas and veggies. Topped with fresh cilantro and mild ghost pepper hot sauce (not pictured)

 

[DBhomebrew]

mild ghost pepper hot sauce

I'm not sure that word means what you think it means. Mild ghost pepper?!

 

[user 211287]

Lola's Fine Hot Sauce Ghost Pepper

Its mostly ripe jalapeno and quite good. You can get a bottle at Lowes for about $5. Its much milder than Tabasco Scorpion and even Tabasco Habanero
https://www.lolasfinehotsauce.com/product/lolas-fine-hot-sauce-ghost-pepper/

 

[Hoppy2bmerry]

Chicken breast with sherry pan sauce, stuffing and corn. Easy quick and tasty.

 

[Temptd2]

I just put a pan of keto beef enchiladas in the oven. I used the last of the leftover short rib meat and extra-sharp white Tillamook cheddar. I'll try to remember to take a picture!

 

[Staestc]

Lola's Fine Hot Sauce Ghost Pepper

Its mostly ripe jalapeno and quite good. You can get a bottle at Lowes for about $5. Its much milder than Tabasco Scorpion and even Tabasco Habanero
https://www.lolasfinehotsauce.com/product/lolas-fine-hot-sauce-ghost-pepper/

At Lowes? Seriously? I have found several Lola's at local grocery stores but have not found that one. I have never seen hot sauce at Lowes.

 

[BongoYodeler]

At Lowes? Seriously? I have found several Lola's at local grocery stores but have not found that one. I have never seen hot sauce at Lowes.

I think I have. Maybe where they sell their grills and grill parts?

 

[Temptd2]

I think I have. Maybe where they sell their grills and grill parts?

I've seen that at Home Depot too, they have rubs and seasonings and stuff by the grill items.

 

[davidabcd]

Home Depot and Lowe's have become pretty savvy with peripheral selling.

 

[Staestc]

Crisp crust pizzas from last night (like Pizza Inn). Finally got this style right!

 

[passedpawn]

Friday Night Funnel Cakes! (if that isn't a thing, it should be). My secret is extra vanilla in the batter.

 

[user 211287]

Yep at Lowes. Schnucks used to have it but not anymore. Diebergs still carries it. I went to 2 Schnucks and brought home around 30 bottles when it was on closeout.
https://www.lowes.com/pd/Lola-s-Fine-Hot-Sauce-Lola-s-Fine-Hot-Sauce-Ghost-Pepper/5001796659

 

[wetmk]

Braised pork shanks.

 

[aharri1]

Homemade sourdough bread, kielbasa with onions/garlic, and butterkase/pepperjack cheese with homemade sauerkraut.

 

[Brewbuzzard]

Homemade sourdough bread, kielbasa with onions/garlic, and butterkase/pepperjack cheese with homemade sauerkraut.
View attachment 755873

Nice crumb.

 

[Brewbuzzard]

Leberkasa

 

[Temptd2]

DANG the updates on this thread today have me drooling!

 

[Hoppy2bmerry]

Cheese quesadillas and steak tacos.