Incase you’re wondering, I did not eat the whole thing.
What did I cook this weekend.....
- Thread starter Melana
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Incase you’re wondering, I did not eat the whole thing.
Dang that looks good Merry - sometimes I really miss mashed taters! 
Chicken Chili on the grill.
Salmon and prawns over salad with avocado.
Beautiful.
OK Merry - obviously I missed my invitation to dinner! - that looks FANTASTIC!
![Craft A Brew - Safale S-04 Dry Yeast - Fermentis - English Ale Dry Yeast - For English and American Ales and Hard Apple Ciders - Ingredients for Home Brewing - Beer Making Supplies - [1 Pack]](https://m.media-amazon.com/images/I/41fVGNh6JfL._SL500_.jpg)
catdaddy66
Well-Known Member
Going to make this tonight. Had to sub a couple of ingredients but should be great!
gratus fermentatio
Well-Known Member
Apple/bacon BBQ chicken leg qtrs, smoked on 70/30 cherry/apple woods. Green beans, baby carrots, okra, onions & garlic, stir-fried in dark sesame oil & tamari soy sauce. Washed it all down with a few ciders, I thought it was tasty.
^^^looks and sounds tasty!
user 211287
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Mmmm taco meat made with 2lbs ground beef and a 1/2lb Mexican chorizo. My super secret taco seasoning, Rotel tomatoes with green chiles and some peppers from the garden.
user 211287
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Not bad really. Lots of bulgogi has no gochugaru in it. I would add some fresh cracked black pepper and a tbs or two of sweet rice wine. Preferably mirin if you can get it. A bosc pear works just fine too.
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user 211287
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All cooked down and ready.
Bro went with just meat and cheese.
I went with Spanish rice, meat and some chipotle sour cream ranch.
Bro went with just meat and cheese.
I went with Spanish rice, meat and some chipotle sour cream ranch.
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Here’s mine, not near as pretty as yours. It reminds me of sauce shrimp piquant. It takes all day to cook. I love this recipe, it’s fast and easy. I’ve made it a couple of times, I served this one over brown basmati rice. Thanks!
Homemade matcha green tea ice cream in the Cuisinart ice cream maker.
Would that be like a tomahawk without the bone?
Beer brats simmered in homebrew before grilling.
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Browning my butt.
Sauce is achiote, ancho chilies, chipotles in adobo, onion, garlic, chicken base, pineapple, and spices. Changing recipe to braise in Instant Pot for the first time.
No plated picture of the tacos al pastor but it was awesome and it worked well in the Instant Pot!
Eggplant rollatini (sp?) as you can see I skipped breading and frying the eggplant, but did use a liberal amount of olive oil anyway.
Lamb spiedies on....
.... and plated.
.... and plated.
Is that a Fathead dough recipe? That looks awesome!
TwistedGray
El Jefe Brewing Company
NY sauce?
TwistedGray
El Jefe Brewing Company
Camping dinners
Sous vide then seared octopus (potatoes from the garden wrapped in foil with some butter, thyme, salt, and pepper)
Turkey goulash
Beef stroganoff
Sous vide then seared octopus (potatoes from the garden wrapped in foil with some butter, thyme, salt, and pepper)
Turkey goulash
Beef stroganoff
This was the recipe I used
https://sugarfreelondoner.com/keto-taco-shells/
They were really good. My version didn't come out quite like the pictures. I didn't use a food processor, just shredded the mozz and mixed with coconut flour and psylisium by hand. Still really tasty and crispy version of a "taco shell"
TwistedGray
El Jefe Brewing Company
We made some Instapot pho...it was remarkably good
