I've searched around but this term doesn't seem to be used that often. I mentioned it in my introduction, but thought this would be a good place to link to it for more exposure. The gravity hasn't changed in days, and the beer tastes great, but it's still giving off gas. I'll probably bottle in a day or two and just cut back a little on the priming sugar (I usually do anyway since I'm not a fan of highly carbonated beer) unless y'all suggest otherwise.
https://www.homebrewtalk.com/f29/hello-texas-michigan-137021/
Thanks!
Mike
https://www.homebrewtalk.com/f29/hello-texas-michigan-137021/
Thanks!
Mike