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What beer did you drink with your Thanksgiving dinner?

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Had a Baltic Porter I brewed with my brother.

Brought a bottle of Rodenbach Grand Cru, a Sam Smith Yorkshire Stingo, and an Ayinger Salvator.

My brother brought a couple Heady Toppers as well. He gave me two to bring home and try and get some Conan yeast going.
 
I had one of my Maori IPA's with dinner. Taste mingled well with the turkey's herbs & all. Dito with the stuffing. gunna try the Cougar country IPA with leftovers tonight. Now if I could just get momma ride to the library to take the DVD's back. That's a buck a day each if we don't. Damn kids...can't get much out of'em.
 
My very first brew has finally lost its green flavor, so I enjoyed a couple bottles of AHS's honey blonde ale. It has turned out much better than expected, especially after I failed on my first 3 attempts at cider.

It made for a great Turkey Day.
 
A little late to this party. I had some of my own pumpkin beer that I brewed specifically for the occasion, and I also managed to get a bottle of Dogfish Head's new Kvasir which no one wished to share with me so I had to drink it all myself...:drunk:
 
My own strong scotch ale, some New Holland Monkey King, Bell's Two Hearted, Bell's Lager, Bell's Winter White and some Anchor Steam to top it off.
 
I partook in a Saranac winter variety pack that my BiL brought to dinner. I had the Decoction Concoction Lager, the Pale Ale, Christmas Ale, and the Belgian. All were great beers. I don't remember ever having anything from Saranac before, but I sure would in the future...
 
We spent the holiday in Gatlinburg TN, to avoid my wifes crazy ass family. They have Yuengling there, which I can't get in IN, so that's what I went with while having an awesome meal at Ober Gatlinburg ski resort.
 
Where to start.. that is the questions. Gritty's...cant remember which. Spider Bite First Pale Ale, Allagash Fluxus, Dogfish 60 min, homebrew Blonde, John Smith Extra Smooth, Sam Adams Fat Jack, Shipyard Pumpkin.
 
I was out on charter in Belize so Belikin was the only beer option, but one of the guests was nice enough to pick up a bottle of Ron Zacapa Centenario rum at duty free on their way in...yum.
 
Exc, you are on LI? Or has Spider Bite made it's way elsewhere?
Curtis, sailing out of Belize deflects all sympathy over beer choices. And you had Zacapa!
A truly happy Thanksgiving!
 
Exc, you are on LI? Or has Spider Bite made it's way elsewhere?
Curtis, sailing out of Belize deflects all sympathy over beer choices. And you had Zacapa!
A truly happy Thanksgiving!


Yes, it could be much worse...I once had a lame turkey sandwich from room service while working....don't even remember the city but somewhere cold.
 
Exc, you are on LI? Or has Spider Bite made it's way elsewhere?
Curtis, sailing out of Belize deflects all sympathy over beer choices. And you had Zacapa!
A truly happy Thanksgiving!

Long Island
 
Yes, it could be much worse...I once had a lame turkey sandwich from room service while working....don't even remember the city but somewhere cold.

Yeah, me too. Worked plenty of T-days my years in uniform. Usually had turkey, but it wasn't the same without family. I think I might have had Chinese food at least once.
 
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