What are you drinking now?

[Rish]

Good Scotch nightcap.

 

[beermanpete]

 

[corkybstewart]

 

[user 263363]

Hope you ordered the tacos. That beer and tacos is a perfect match

OT, Homebrew English Bitter
View attachment 777145

I definitely ordered tacos. Al Pastor to be exact.

 

[smurfjuicebrew]

Fizzy yellow liquid, waiting for this heat to break ...

 

[pshankstar]

Edward from Hillfarmstead
Cush from Cushwa
Geuze from Pizza Boy
All during my stop for a bite to eat on my road trip.

 

[TwistedGray]

Just got back from a work trip down in Florida

Just in time to bottle beer for the FotHB trade

 

[jcav]

 

[Rish]

Good beer, good price.

 

[BrewinInPA]

A wee dram of Teeling.

 

[Rish]

HM cider with added FAJC.

 

[shetc]

Taste testing a recently kegged 9 month old wee heavy that was fermented with a mix of OYL-015 Scottish Ale yeast and Odd Breed bugs. Quite tart prune flavor, some low level licorice funk and chocolate.

 

[T Murph]

HB semi dry sparkling Blackberry Melomel. 19 months old and has come together very nicely. Just the right amount of tart and sweet with mild aromas of honey and Blackberry that get blasted on the tongue by the carbonation.

 

[lawdawg]

Dbl ipa and a hazy

 

[BrewinInPA]

Moet and Chandon Nectar Imperial for our 13th anniversary.

 

[JAReeves]

After a day-long retreat with this year's faculty (several new staff members), came home with some new perspective on teaching for this upcoming year. And this...

 

[lumpher]

I was drinking a nice Maibock. Topped it off from the tap from about halfway in the dark since i was going outside to the bar on the back deck. Took a sip, and realized it is now half Maibock and half cider. Disgusting...

 

[user 263363]

A night cap from a new bottle a good friend gifted me over the weekend.

 

[pshankstar]

First flight all The Veil beers then another flight of other various beers at Downtown Crown. A bottle shop around the corner from my hotel.

 

[tdf]

Homebrew American Blonde. Enjoying the tiny amount of rain we are getting. First rain in almost 6 months.

 

[camonick]

HB Vienna lager

 

[BrewinInPA]

Good Scotch nightcap.View attachment 777165

All that ice in the single malt hurts my heart lol

 

[grampamark]

Lunch beer in the combine.

 

[Bramling Cross]

This one I added crystallized lime when I packaged. I had no room in the fridge so I primed the keg w a sugar and the crystal lime. I like the result. Last year I made a very similar recipe but I added the lime zest at flame out. I liked both but the first brew w the zest seemed to loss it’s lime flavor while this one is hanging on.

Lime zest is infuriating! I goofed around with it quite a bit in the late-90's and could never get it to work on the hot side. Reasonable quantities just fade out and larger quantities wind up tasting like that bag that you find in the back of your fridge when you're looking for that jar of, "I know I bought that last year, where the hell is it?" You can't determine which leftover bit of vegetable it used to be because it's now brown and slushy and it smells like too much lime zest added on the hot side.

With such a strong and unique flavor, you'd think lime would be one of the most trouble free and reliable flavors to add to beer. And I guess it is, provided you pinch your lime fresh into the glass.

Lime: A great friend to beer drinkers, mortal enemy of brewers.

 

[Rish]

Bad news... COVID+ (is that picture a HIPAA violation? ).

Good news... mild symptoms; I can taste and smell beer!
OT HB wheat sour

 

[Bramling Cross]

Fizzy yellow liquid, waiting for this heat to break ...

You and me both! I'm soooo ready to brew tasty brown things, but the weather is still a month out from that. Right now, I am to brown porter as a fifteen year old is to boobies. My thoughts about ordinary bitter violate the forum rules.

Until then, a bit of Panther Piss Super Dry while I do the final math on the follow up keg of Panther Piss Super Dry.

 

[BrewinInPA]

Last of the Glenmorangie 10 before I keg the "Snickelfritz" Dunkelweizen.

 

[BrewinInPA]

HB Delco BFB (Beer Flavored Beer) while my tubing boils.

 

[Rish]

half Maibock and half cider

Graf?

 

[BrewinInPA]

Graf?

May-bite-'er

 

[Bramling Cross]

While we're riding the cornball express...

Damnit, was going to say Goatbite, but that would be a dopple. Nevermind.

 

[Rish]

Delish.

 

[South Arm Brew]

HB Red Devil now a couple of pints of Bitburger earlier

 

[Immocles]

Grill beer.

 

[TheDudeLebowski]

Getting nippy. Temps just dropped into the 70's. Stout season. Humidity is around the same tho.

 

[Immocles]

Lime zest is infuriating! I goofed around with it quite a bit in the late-90's and could never get it to work on the hot side. Reasonable quantities just fade out and larger quantities wind up tasting like that bag that you find in the back of your fridge when you're looking for that jar of, "I know I bought that last year, where the hell is it?" You can't determine which leftover bit of vegetable it used to be because it's now brown and slushy and it smells like too much lime zest added on the hot side.

With such a strong and unique flavor, you'd think lime would be one of the most trouble free and reliable flavors to add to beer. And I guess it is, provided you pinch your lime fresh into the glass.

Lime: A great friend to beer drinkers, mortal enemy of brewers.

Agreed there. I so far am enjoying the crystallized lime but it’s only been about 5 weeks and it sorta feels like I cheated. I played fast and loose with the priming/lime solution too. Half kegged and half bottled and I haven’t tested a bottle yet. I’d love to unlock that fresh squeezed lime flavor but I think it’ll be outta my grasp.

 

[ThirstyPawsHB]

Bad news... COVID+ (is that picture a HIPAA violation? ).
View attachment 777304

Good news... mild symptoms; I can taste and smell beer!
OT HB wheat sour
View attachment 777305

Hope that all it does. Know of around 20 folks who caught this lastest batch all came out with flying colors.

Guzzling a HB Kombucha, Basil, pineapple, ginger.

 

[ThirstyPawsHB]

Helles and HB DIPA mix.

 

[grampamark]

HB Weissbier. Still can’t taste anything but no other symptoms. So, since it’s fizzy, yellow, and refreshing, I’m drinking it.

 

[BrewinInPA]

Sly Fox helles while kegging the Snickelfritz Dunkelweizen.