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Alright Boyz sixer is going down quick pretty damn good beer. Also I hit the big 40 as of yesterday but who cares brew on!

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Probably the last grilling at this house (move in on the new place in two weeks omg) and maybe the rest of the year. Tomorrow is grill cleaning day, I think.
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Doubtful! Climate change...im sure you will have a few more grill days in the new place. Where I'm at in S.E Michigan it's usually quite brisk this time in Oct..nope..72°! And looking at 80s coming next week. Congrats on the new place, change is good.
 
Doubtful! Climate change...im sure you will have a few more grill days in the new place. Where I'm at in S.E Michigan it's usually quite brisk this time in Oct..nope..72°! And looking at 80s coming next week. Congrats on the new place, change is good.
Thanks!
I’m definitely hoping to enjoy the backyard for a bit before the snow flies. Halloween gets iffy around here, weather wise. The wife is weird about grilling in the cold, so I don’t do much winter grilling anymore. Excited to pick out a smoker again for next year too since we will finally have space.
 
Drinking local for brunch - Flagship IPA (Texas mule - with Tito’s and a Shirley Temple) from Upstream Brewing in Omaha. With the oldest daughter graduating last spring we no longer are spending every Saturday in a HS gym for volleyball (although, I would do it all over again).
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And now a hazy IPA.

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