Not near me...They sell this at Kroger now, believe it or not.
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My man. If I never hear another Blaze do-do-do-doo-do-do or Blippis voice in my life, I'll be a happy man.Our grandson, who we're in care of, was born with a Hot wheel in his mouth. Never knew there were so many Monster Truck YouTube vids!
I love anything from the lost abbey. Unfortunately I haven’t had much lol.Found this in New Jersey. How did it get there, I asked?! The oxidation answered.
Would be amazing fresh.
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Now that looks inviting!! Happy 4th!Happy 4th y’all! Hb’d NEIIPA featuring Bru1, Vic Secret, and Citra View attachment 734414
Thanks brother!Now that looks inviting!! Happy 4th!
Looks great! I agree holidays allow for early drinking lolBit early for me but the wife has been working all weekend due to a coworkers massive error and, hell, it’s a holiday. Happy fourth.
HB galaxy pale ale
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Bitter? That kid looks downright mellow to me.
Bitter? That kid looks downright mellow to me.Congrats on the new addition!
Still looks amazingShort pour of the Blonde Ale I kegged yesterday. This was only in the ferm fridge for about 4 days when I moved it into the cold storage room in our basement to make room for a batch that was ready to cold crash. The ambient temp in the room was in the low 60s but the concrete floor was, apparently, colder. When I moved the fermenter back to the fridge to cold crash, and put the temp probe on the fermenter, the beer temp was only 58°F. The low end of the range for US-05 is 59° and some folks report getting fruity notes from that yeast when fermented cool. I’m getting a little of that, though it probably won’t be noticeable when fully carbed. If anyone comments, I’ll just say it’s an Apricot Blonde.View attachment 734422
Thanks. I‘m actually enjoying the taste of this beer. I’ll just consider this a happy accident and make note of it in my brew log in case I want to repeat it.Still looks amazing