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First time [micro] kegging, and I think I've figured it out...well, kind of anyways. The beer (Apricot Clouds) is carb'd ... I guess that's all that I can ask for. The house also smells a bit funny...

Not sure why I'm drinking this early, but at 2.5% who gives a poopy?
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Are you toasting spent grains?
 
Hb Centennial IPA
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Yeah it’s go time, ya feel me? If I’m tryna get #smizzacked tonight imma have to pick up the pace

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