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TG just started canning this. Got lucky and found a 4 pack. Threw one in my Fotd box I sent out.
 
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Found a bottle of my raspberry kettle sour from a few months ago in the garage. not sure how it got there but tasting awesome! Also watching Chris D'elia standup.
 
I'm want to get a Bourbon barrel now. Well not want, need.

Damn @PianoMan damn damn damn

It seems unusually smooth to me for being only 2 months old. I have a Quad "aging" on the barrel now. Maybe do 10days this time!
Is that the ten fidy clone?
Yes, love that recipe. I missed the mark, came out at 10.8%. [emoji37]
Found a bottle of my raspberry kettle sour from a few months ago in the garage. not sure how it got there but tasting awesome! Also watching Chris D'elia standup.
Just had Blue Owl Raspberry Kettle sour..tasted like watered down Koolaid..hope yours was better.


Another @TwistedGray hit! Raspberry/mint, 5%. Dude you're tearing it up!
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That mint though! It's a very special strain, and I hope it grows back this year... Not sure though. It is INTENSE! Never had anything as potent. A small cutting was gifted to me a few years back.
I can see how one could get too much quickly. I love mint..and raspberry...so a bit more is always better!
 
Found a old hb westerleven clone. Shame i overcarbed it. The drain got half the beer.
 
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