full monty, ag. Heard a podcast today where they said the conan yeast is the way to go for juicy ipa
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full monty, ag. Heard a podcast today where they said the conan yeast is the way to go for juicy ipa
Morning, second cup o Joe , heating my strike water for a big Octoberfest.
My West 8th Street Pale Ale. If you haven't cloned Trillium's FPPA from BYO's 20th anniversary issue I recommended you do. This is my 5th time brewing it and it never gets old. I do ferment with cultured Conan from Heady, that's my only deviation. Juice BOMB. View attachment 367855
Coffee. Couldn't wait 'til fall for this one.
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