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No snow here... Ever. So no shoveling for me :D

Watching the waves from the awesome swell that we had this weekend while enjoying a coffee. :rockin:
 
No snow here... Ever. So no shoveling for me :D



Watching the waves from the awesome swell that we had this weekend while enjoying a coffee. :rockin:


My family in south Florida is laughing at me. I'll be laughing when it's hurricane season there, though.

Water with lunch.
 
Yeah, still icy & about 20F here atm. Streets were a mixed bag a lil bit ago. Finishing a Single Wide IPA & some vodka for blaaarf lunch. Gotta get a starter going & clean some bottles. ESB seems to be done finally from cold temps in brewery/man cave.
 
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Haha that church is over by my work
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Since it is a little slow in here today and I'm hitting the coffee harder than usual, which seemingly increases my typed words per minute by at least 50%...

I've got a freezer full of Nugget from the garden. Does anyone ever use them? It seems to be one nobody talks about much. Just curious what styles you may have tried them in.

Coffee x4, work output increased... burying boss in drawings to be approved.

Nugget nectar clone is what you should do like the others said. I haven't tried to clone it yet, but that stuff is delicious!

Cherry coke.
 
Nugget nectar clone is what you should do like the others said. I haven't tried to clone it yet, but that stuff is delicious!

I haven't had it, will try to find one for Super Bowl mayhem this weekend. Will be buying a lot of beer if my hefe sucks anyway.

Water finally. I've coffee'd all I can coffee and I can coffee no more.
 
Water with lunch. We got may be .2" of rain yesterday. Might drive up to the mountains to remind myself what snow looks like, not that there's very much of it.
 
Ha!, don't give him a big head ... hb apple crack after pushin' more snow. tomorrow looks like sunshine, that should help the mess ... :mug:
 
Jealous of brew day.

Pour of Slightly Stoopider. Trying to kick this keg. But this beer kicks my ass, quick.
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When i have that plan the keg is never ending. Seems to last forever. Need to get on my HB. Need to test and try the ones in the fermenters also plan my next one next week and debating to see Book of Mormon while its in town
 
Still on the quaffi...about to do some kitchen cleaning...maybe bottle my Yooper's Gingerbread Oatmeal Stout (2 gallons)...before or after dinner, depending on how the timing works out.
 
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