What are you drinking now?

[BGBC]

Just starting to brew some bucha, my old standard iced tea doesn't stand a chance anymore, never ending cycle!

I'm going to have to throw some hops in a batch, I wonder dryhop or steep?

I'm guessing that one was a hop tea. Not a huge hop aroma, but the flavor worked nicely.

 

[Qhrumphf]

It infected a 100% brett beer after many cleaning soaks and scrubs, past drinkability.

And BTW, brett is a yeast so you dont have to designate fermentors. If you clean properly it wont infect future batches.

I was under the impression that Brett was good at defending itself, making it tough to clean and just as hard to get rid of as bacterial contaminants. Maybe I'm overly paranoid, but my regular equipment doesn't touch my Brett beers. They use the sour gear like the rest of my sour brews.

 

[whitesheperd]

Arkansas whiskey with coke


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[Setesh]

A liter of my bohemian pilsner. Excellent end to an evening of yard work.

 

[finsfan]

I was under the impression that Brett was good at defending itself, making it tough to clean and just as hard to get rid of as bacterial contaminants. Maybe I'm overly paranoid, but my regular equipment doesn't touch my Brett beers. They use the sour gear like the rest of my sour brews.

I'm the same and keep separate equipment, but it isnt necessary if you clean properly. Themadfermentationist uses any of his fermentors, plastic or glass, with bretts and non bretts and never has a problem.

 

[jak1010]

Tank 7, my first one

Isn't it friggin great?

 

[hawgwild81]

Arkansas whiskey with coke


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Rock Town?


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[finsfan]

What kind of flavors?

I dont even know how to describe it, just nothing good that should be in a beer. In trying to forgot the smell and taste.

 

[whitesheperd]

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[DisturbdChemist]

View attachment 200868View attachment 200869


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That is the same bottle "Texas crown" is in. I'm sure they are the same thing lol

 

[whitesheperd]

Haha yes it is, I looked on the back earlier and I was like wtf.. Arkansas whiskey but yet imported from Texas?! Lol


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[jak1010]

Haha yes it is, I looked on the back earlier and I was like wtf.. Arkansas whiskey but yet imported from Texas?! Lol


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Like that Mexican beer corona. Isn't that made or bottled in TX?

 

[whitesheperd]

Okay this is getting weird, today I bought this Arkansas whiskey and the corona for my wife, I personally do not like that beer it's nasty lol. But yeah I'll go look where it's made real quick


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[whitesheperd]

Okay it says imported and bottled from Mexico and under that line it says imported from Chicago.. Hmmm


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[mattmmille]

Finishing an hb pale ale while I throw together a little "Ginger-Mint Bug" for making soda...looked like an interesting ingredient!

 

[BrewinHooligan]

Experimental IPA bittered with warrior and using hallertau blanc and hull melon as late additions. Amazing honeydew melon/apricot aroma. First pull from the keg has some hop "flavor crystals"

 

[aharri1]

Founder's porter and dogfish 90min ipa best of both worlds!

 

[BrewinHooligan]

Some KBS which lived up to the hype followed by some of my coffee/cacao/bourbon RIS.

 

[SFGiantsFan925]

It's no KBS but I grabbed a bomber of Port Brewing Mongo IPA. Pretty tasty. Not as fresh as I would like but still amazing.




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[Renoun]

Real Ale 4-squared after a nice long late night walk with the husky (she isn't a fan of our warmer spring days). Bford sent it up from Texas in an eMAW.

 

[tripplehazzard]

Some hb wheat. Nice end to a loooong a$$ day

 

[SFGiantsFan925]

Just poured this. At 11:30 at night. Should sleep good after this haha. It's drinking like 10w-30 after 10k. Taste is spot on.




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[Beergnomes]

Brasserie de Blaugies, Darbyste fig fruited saison. Not for everyone, but I like it so well that it inspired my first fruited saison (my own all grain recipe) which is currently in second day of primary fermentation.

 

[Billy-Klubb]

coffee.

 

[mcbaumannerb]

Coffee with some early morning storms.

 

[Hello]

You crazy kids were busy. I did a little 4 mile hike/jog then went out and undid all that work. I had a couple beers and pasta. Unexpected invite so whatever. Drinking water.

 

[Remmy]

Coff.

 

[Ridire]

Coffee while wondering why I bother. Typical scenario around here:

1. Random person says to me "hey, I have a potential problem, do you know how to avoid it?"

2. Me: Yes, you need to do X, Y and Z and you will have no issues.

3. Random Person [weeks later]: Well, remember when you told me to do X, Y and Z and I won't have any problems?

4. Me: Yes...

5. Random Person: well, I really didn't want to do Y, so I just did X and Z. Things did not work out well and I have a huge problem now that is an emergency. Can you fix it?

6. Me: [looks for a sharp object to either kill Random Person or open my own wrist...]

 

[coldcrash]

Coffee. Getting ready to bottle an APA

 

[Hopinista]

Coffee. The last hour of work is always the best.