• Please visit and share your knowledge at our sister communities:
  • If you have not, please join our official Homebrewing Facebook Group!

    Homebrewing Facebook Group

What are you drinking now?

Homebrew Talk

Help Support Homebrew Talk:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.
image.jpg
 
Just cracked first taste test of my chocolate raspberry sour milk stout that I brewed last month. First go at a sour and hot damn this thing turned out well. Had my wife try it too and she was really impressed which made me super happy as she is a bit of a sour beer snob, so if I impressed her I definitely did it right!View attachment 694221
I’m a huge fan of dark sours. Is it just a lacto/ped sour or did you add some funk to it?
 
My wife’s old roomie just moved back to the north shore of Boston from Brooklyn with her wife. They made me drink a bunch of their stash of Other Half today. I was also sent home with a “road soda”, my wife did not allow........but it still taste great at home View attachment 694215other half Mylar Bags
As a kid I thought I’d be able to make the rules as a man.... marriage taught me I no longer can(or am allowed to) think for myself lol
 
Last batch of my the 3 way split homebrewed farmhouse/Saison finally carbed up.

This is a mix fermented farmhouse ale brewed with red raspberries, orange zest, Vanilla beans and dryhopped with Citra. It was fermented with Belgian yeast, Lactobacillus, and Brettanomyces. Named it after my wife
A8188EA6-AAF9-4B4C-A3AD-E4941FCA0E5C.jpeg
 
Last edited:
Back
Top