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Catching up on the homebrew lately. Not drinking much commercial beer these days. Did split a liter of Ommegang 3 Philosophers last nite. Other than that it's:
Pliny the Elder clone brewed from Russian River kit from MoreBeer
NB Chocolate Milk Stout
NB De Belge Farmhouse IPA
NB Patersbier
NB Wee Heavy
 
Just curious when you added your Strata hop additions and how you liked the outcome?

I recently brewed a wheat Strata IPA and I’m now leaning towards 0min or whirlpool additions only for the strata hops. Love the the flavor of them Strata hops! [emoji482]

10, 5, whirlpool and then dry hop in increasing amounts. Great flavors and would agree it’s best post boil if you are combining with other hops. I quite enjoy them too!

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I sampled a small pull from my wild yeast harvested open fermented apricot sour, blah blah blah
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Followed by trying to clear this keg of 4yr old sour
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and some of @JCasey1992 Hazelnut Porter
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and a sour a friend brought over from Sacramento
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anddddddddddd we split one of these blueberries
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I still have to cook dinner...we'll see how well that goes.
 
First beer in about 6 days after suffering through some sort of stomach bug that just wouldn’t go away.

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I like Breckenridge. When we’re in the city and I don’t have any homebrew those 15 can Breck variety packs are my go to beer. I really like their Vanilla Porter.
 
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