What are you drinking now?

[Stuntman]

What have I not drank would be easier.

Sam Adams Blackberry Wit, Leinenkugel Creamy Dark, My Nutty Brown (a few times) Leinenkugel Creamy Dark, My New Castle.

"Drink Beer, I'm Happy"

 

[944play]

Lost Abbey Devotion. Which was rather underwhelming

I thought so too, but the other Tomme beers I've tried have been excellent.

I'm drinking my WCPL#3. It's basically a single-hop (Crystal) APA that's been lagered, 6% and 36IBU. It's well-brewed with no major flaws, and definitely the best one yet, but next time I'm dialing it down a bit.

 

[pernox]

Drinking Anchor Steam #3.

This is a followup to Narragansetts #1, 2, 3, 4, 5, and 6.

It doesn't look good for the rest of the Anchor Steam, either.

Today and tomorrow are my "weekend." It's been a long week. :cross:

Tonight had to be a commercial night, too, because I really want to give my American/German wheat thing (American Wheat with 100% Tettnanger for the four hop additions) a little while longer on gas and with the dry-hop before starting to pull on it. I needed something to distract me. I know as soon as I open that kegerator, the not-finished wheat thing will start calling my name... I'll lose my resolve and pull a half pint, "just to clear the sediment and take a nip to see what it's like.." Then another, and another, and another...

 

[MirImage]

Just finished my ESB and moving on to a Sierra Nevada Big Foot.

 

[starrfish]

best post EVER!

my double diamond pale ale gone wrong "Sour Double D" only 4 left....

 

[Whut]

My Beagle Blonde Ale. Mmmmm, nice (if I do say so myself).

 

[user 40839]

A big hot mug of Barry's Gold Blend tea from home - because I'm recovering from drinking this stuff last night:

 

[Stuntman]

A big hot mug of Barry's Gold Blend tea from home - because I'm recovering from drinking this stuff last night:

THAT looks good....water for me, until I get home at nine.

 

[humann_brewing]

very soon to be Stones 14th Anniv from the tap.

 

[Stuntman]

Lots of HB, Sparky's Nutty Brown is the recipe....tasty!

 

[lumpher]

a tasty belgian wit, alternating with a bavarian hefe

 

[DeathBrewer]

Looks like I'm the only one up late tonight!

Drinking the last of my single malt scotch. I deserve it for the work I did today. Just a nightcap anyway.

Tomorrow I shall enjoy some beer...I think I'll pick something special up...go to the expensive liquor store.

 

[Schlenkerla]

Drinking English Mild off my beer engine.

 

[ScubaSteve]

Southern Tier IPA and Some kinda Kolsch thats pretty decent........

 

[starrfish]

Drinking English Mild off my beer engine.

I envy you!

 

[944play]

Blarney Sisters Dry Irish Stout. It's on draft for a change (usually nitro) which makes it taste like it has a load of Patent in it. Gonna take home a growler of their fabulous Koelsch! This brewpub manages to completely hose schwarzbier, and the Vienna is a hot mess, but that Koelsch is masterful, and when they put their English ales on cask, they absolutely sing.

 

[sp1365]

Drinking Two Brothers Hop Juice. Love it.

 

[Ouroboros]

Upland's Dragonfly IPA in the glass

 

[arturo7]

Hottenroth Berliner Weisse from The Bruery


I previously tried New Belgium's BW and didn't care much for it. The Hottenroth, however, is quite satisfying.

 

[MirImage]

Drank some of my ESP and then some Left Hand Brewing Co. Milk Stout

 

[Nikobrew]

growler of lagunitas sumpin sumpin....time to ship yer hops

 

[Stuntman]

Smithwicks, I don't know why they are so famous for Guinness. Guinness to me is great for the lightness on the pallet while being so dark, of course the head is awesome. But this Stanwicks is keeping an eighth inch head with my glass that has the etching (whatever you call it) that makes bubbles. And it is so tasty! Pour me another!

 

[Grimster]

Old Rasputin, they had it on sale for $7.99 a 4 pack at the beer store earlier, I bought 3 of them.

 

[joety]

That's a phenomenal deal on Old Ras. You suck.

 

[Grimster]

That's a phenomenal deal on Old Ras. You suck.

Yes it is, and I drank 4 of them last night while playing Starcraft 2 with my friends

 

[MBasile]

Enjoying (read:getting rather drunk off of) my Galena/Willamette IPA. It is the least favorite of my beers so I'm trying to empty the keg in order to make room for another brew.

 

[McKBrew]

Sam Adams Boston Lager. After a long, crappy day at work, it hits the spot.

Later if I am in the mood still.

http://www.redhook.com/Default.aspx?p=86

 

[Stuntman]

Started with a Zeplin, then a Spaten Premium, finish with a Stella Artois.

I am not that upset that my weldless fittings leak.

 

[straycat]

bridgeport hop czar imperial IPA...very tasty. grabbed them by chance and will be getting them again for sure.

 

[starrfish]

Yuengling Lord Chesterfield ale just became available here in SC! A big taste of home! 15 more minutes...

Just hope the porter comes in next! Mix Yuengling Chesterfield and porter and it's a much better Yuengling Black & Tan than what's bottled!

 

[Duckfoot]

Killing off my Anchor Humming Ale sixer from the other night... Have some Mendocino IIPA and Sierra Nevada Tumbler in the fridge...

 

[MirImage]

Last of my ESB. didn't age too well, but I was out of town so I couldn't keep it at good conditioning temps after it carbed up in the bottle, still drinkable.

Will have a Left Hand Milk Stout to end the night.

 

[starrfish]

my smoked imperial stout, backed up with the new sierra nevada tumbler autumn brown ale.... this is a GOOD american brown ale has a us-05 taste (as all sn's do) but nice and malty/nutty with a bit of a hop kick... I like it!

 

[Stuntman]

12 oz. Spaten, then a couple of PBRs 16oz.

What can I say, I am trying to save some money.

 

[arturo7]

Green Flash double stout.

 

[MBasile]

Working on killing my keg of IPA (still) so that I can keg my English IPA ASAP when I get home from my Scotland trip.

 

[DeathBrewer]

Anchor Steam, after some of our Mild over at my buddy's house, while bottling cabernet and sangiovese.

Nighty night, HBT.

 

[944play]

Heh, wine.

I'm taking another wine tasting class. Today we blind-tasted 16 best-of-class winning wines. My overwheliming favorite was this one, an alcohol-free "white":

Guess I need some kind of card revoked. I don't care, I could drink the snot outta that stuff.

 

[ISUBrew79]

Paulaner Oktoberfest. I have my own batch of Oktoberfest that I am going to start lagering this weekend. I want to tap the keg around October 1, in honor of the last weekend of Munich's Oktoberfest celebration.

 

[HOOTER]

Session