What are you drinking now?

[fourfarthing]

This is solid. Top 5 pils and i am on a pils kick. Don’t overlook Zero Gravity

 

[GnenieGone]

View attachment 738337

Looks like my old CA stomping grounds from the Sonora area.

20month old True BA Quad. Still holding it's own bit think it's the last one.

 

[BongoYodeler]

Looks like my old CA stomping grounds from the Sonora area.

20month old True BA Quad. Still holding it's own bit think it's the last one.

View attachment 738345

Actually I may have the last one. Just waiting for the perfect, cool evening to enjoy it.

 

[fourfarthing]

HB Consecration clone

 

[GnenieGone]

Actually I may have the last one. Just waiting for the perfect, cool evening to enjoy it.

Wait, cool evening, in California? Hahaha!

 

[orionol73]

Does the double stand up to the original?

OT:

Pour of Lagavulin 8
View attachment 738312

It sure does…it’s Two Hearted harder. As well balanced and drinkable at 11%

 

[orionol73]

 

[mullet6577]

 

[Noob_Brewer]

hopfly- Nelson and cashmere. Really like this beer overall.

 

[DarrenUK]

A forced carbonated cider I quickly whipped up. Its a bit naff if I'm honest but it was from tesco apple juice so I wasn't expecting much

 

[GnenieGone]

Belgian Dubbel and covfefee

 

[beersk]

that is a homebrew that I made sir. And someday I will move out of the fancy kitchen and be able to do an immersion chiller. Still a damn good beer. As is this Pils

View attachment 738067

I could swear he was posting it as a beer from a brewery. I had a previous conversation in my mind about IPAs being mislabeled when they're hazies, and so on and so forth... I really didn't mean to demean your beer. I was thinking it was a commercial beer... I'm super annoyed with all these commercial breweries lazily putting out hazy beers when they don't want to put in the time to let them clear. I've seen so many damn "Mexican" lagers that are just plain turbid and it's absolutely Bush League... And please, don't put lime in it, let me do that myself.

 

[GnenieGone]

Finished brew day with a celebratory beer

 

[GnenieGone]

That went down fast. Luckily there's backup.

 

[TwistedGray]

I am actually ashamed over the carb level, but yeah, you should be able to see right through that.

Yeah the psssssssssst was a bit more than you others so far. It was a bit overcarb'd, but I like bubbles in my beer (all styles), so I didn't mind at all.

View attachment 738293

Nice labels

Looks like my old CA stomping grounds from the Sonora area.

20month old True BA Quad. Still holding it's own bit think it's the last one.

View attachment 738345

He's down in SoCal, if my memory is correct.

 

[TwistedGray]

pink lemonade vodka and some club soda

 

[GnenieGone]

Belgian day continues

 

[TheDudeLebowski]

Shucking corn from the farm down the street and testing this beast out. Hope to have lake trout or lobster in it in another couple of weeks

 

[DBhomebrew]

Shucking corn from the farm down the street and testing this beast out. Hope to have lake trout or lobster in it in another couple of weeksView attachment 738441

I bought a classic green Coleman for nostalgic reasons. It works. Boil or BOIL.

 

[GnenieGone]

Last Belgian on the property...

 

[TheDudeLebowski]

I bought a classic green Coleman for nostalgic reasons. It works. Boil or BOIL.

Yes! This actually replaced my dad's green one we used since I was a kid You had to know to move the pan while frying your hand. I got a good deal at Kohls with all kind of coupons. Like $80. I watched a review of it and it got top marks. It will settle down to a small glow or get that pot boiling in no time. Best thing you can take up to Maine in the off season. That And my oyster knife. Most places are open but it's up to you to do with the livestock. That things got 2 20k btu burners

 

[GnenieGone]

Doing my best @Remmy impersonation today....

This is really good. Hides the 15%. Lakewood is the best stout producer in Texas, imho...err, next to me..??

 

[TheDudeLebowski]

Doing my best @Remmy impersonation today....

This is really good. Hides the 15%. Lakewood is the best stout producer in Texas, imho...err, next to me..??

View attachment 738448View attachment 738449

Wish I was a gif editor but you say best Remmy impersonation but I don't think you know what that means

 

[GnenieGone]

Wish I was a gif editor but you say best Remmy impersonation but I don't think you know what that means

Are you awaiting a lingerie pic? Been around to know what Remmy is about...

Or maybe chopping wood?? Not as exciting but possible

 

[grampamark]

Big Sky IPA while waiting for my wife to get home so I can grill some steaks.

 

[orionol73]

 

[grampamark]

Kettlehouse IPA with a grilled tenderloin, shrimp and fresh corn from the farmer’s market.

 

[SourLover]

 

[orionol73]

 

[SanJuanWorm]

holy moly ......no contact from West End Kelowna... c'mon SUPER HOUSE .... waiting

 

[CrookedElbowBrewing]

Monkish/Holy Mountain barrel aged farmhouse collab cellared for 2yrs?
Wow
Glad I could share it with a buddy who brews locally

 

[CrookedElbowBrewing]

Anchorage Brewing is legit.
Brett ale on peaches/apricots

 

[Immocles]

Morning beers with the boys.
Session ipa that’s growing on me.

HB rye pale ale

 

[j1laskey]

Yes! This actually replaced my dad's green one we used since I was a kid You had to know to move the pan while frying your hand. I got a good deal at Kohls with all kind of coupons. Like $80. I watched a review of it and it got top marks. It will settle down to a small glow or get that pot boiling in no time. Best thing you can take up to Maine in the off season. That And my oyster knife. Most places are open but it's up to you to do with the livestock. That things got 2 20k btu burnersView attachment 738446

Your Maine "off season" is my Maine "in season".

Counting down the days until winter. We close on our condo about 3 miles from Sunday River on August 20th.

Let it snow, Let it snow, let it snow. Or at least let it be a very very cold winter and let the SR snowmakers do their magic!!!

 

[TheDudeLebowski]

Your Maine "off season" is my Maine "in season".

Counting down the days until winter. We close on our condo about 3 miles from Sunday River on August 20th.

Let it snow, Let it snow, let it snow. Or at least let it be a very very cold winter and let the SR snowmakers do their magic!!!

Leave the key under the mat

Imagine if the foot of rain last month was snow

 

[Sunfire96]

HB Citra pale with Voss kveik. And before that a SN Oktoberfest

 

[RCope]

HB Oyster Stout:

 

[GnenieGone]

HB Brown. Vacation is over. Heading to work tomorrow. But only 1 day then 4 more days off!

 

[davidabcd]

HB Triple in the 13%-plus ABV range. Pretty dry, like Westmalle. This is the one that spent too long in the fermenter.

 

[hopkincr]

WCIPA #1 from my HB experimental series. This was fermented with the traditional west coast yeast.