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Not even around the block... just around the back yard. :tank:

Well that makes more sense. Maybe it's time to start cleaning up after the dog?

Finishing up a Frankenwild and getting ready to add some flameout hops and chill. Might drink something fancy(ier) since it's Saturday and I don't have diddly squat to do once I get this beer in the fermentor. Might go ahead and dry hop brett beers I have going so I can bottle them without priming next week and see what kind of carb they get on there own. I need to carboys and buying more just isn't in the budget right now.
 
Well that makes more sense. Maybe it's time to start cleaning up after the dog?

Finishing up a Frankenwild and getting ready to add some flameout hops and chill. Might drink something fancy(ier) since it's Saturday and I don't have diddly squat to do once I get this beer in the fermentor. Might go ahead and dry hop brett beers I have going so I can bottle them without priming next week and see what kind of carb they get on there own. I need to carboys and buying more just isn't in the budget right now.

I clean up after the dog... usually. :p
 
Glad to see so many people brewing today! I'm going to enjoy a pint, of my SMaSH PALE ALE, Golden Promise malt/Mosaic hops. It has a pleasantly peachy aroma.
 
Just baked up some beer bread, used heady for the beer :) now onto this gose. It's not bad but not the greatest either. ImageUploadedByHome Brew1388265578.238531.jpg
While in a winter wonderland ImageUploadedByHome Brew1388265647.341291.jpg
 
I also picked up a few bottles from my shop. Picked up a second bottle of Natale to cellar and got ahold of another cantillon :DImageUploadedByHome Brew1388266498.002957.jpg
 
They still have a bunch of bottles of Noel and hiver left! I got the last boo

Oh boo.. lol I'm looking for fantome magic ghost and extra sour mostly but be happy getting any. I think we talked about this before so sometime next year let's trade.


Now green flash- pallet wrecker
 
ImageUploadedByHome Brew1388271749.634291.jpg
Yeast starter is ready. ;) The beginnings of pizza dough. About to enjoy the remaining DBA that didn't go in the dough.
 
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