Or maybe just the official clown spokesman of 'meh pils'
sent from turrible phone thingy, ok
Billy is bad enough. Bad news Billy-Klown is a terrifying prospect.
sent from Billy-Klowns trunk.
Or maybe just the official clown spokesman of 'meh pils'
sent from turrible phone thingy, ok
that's actually a guy in Montana. that pic was before Dark Knight.
Billy is bad enough. Bad news Billy-Klown is a terrifying prospect.
sent from Billy-Klowns trunk.
You like this better than BK Blast? I saw cases of this LT today and did not pick one up.
Connecticut Huskies
Moved on to my fourth Limbo and feeling pretty good. That last Blast will make eight for the night.
Drinking some of my falcon flight ipa
Sent from my SPH-L710 using Home Brew mobile app
Taking it easy tonight, eh?
I should be asleep, but popped a brett'd BPA to see how the carb is coming. Tastes green still, but might end up being pretty good.
Moved on to my fourth Limbo and feeling pretty good. That last Blast will make eight for the night.
At 8:30? Id hope not
What the heck is BORIS? Never heard of it and found out that a shop about 20 minutes from home has them. Is this a good price or am I overpaying for this if I go pick some up?
I was in bed by 9 ... it's tough staying up late when you get up at 3:30.
Last one of the night
View attachment 176082
What do you think of limbo?
Kale and spinach smoothie (Looks gross, but it's really good). I have to offset the beer I'll be drinking this weekend...
I'll take your word on the taste since you're right - it looks gross! Where are the reddish flakes coming from - red pepper or carrot?
So, when you serve it up, do you add some truvia? I saw you mention that in another cider thread. I like some sweetness, I don't need tons but I like some. I am very curious about this crabapple cider you're making from the random tree. Also, if you ferment dry you don't have to pasteurize if you bottle because there's nothing left to ferment, right?Finishing off with my sparkling TARDIS Cider...bigger on the inside. 100% foraged crabapples. Almost completely clear. Almost bone dry. A little floral and peppery.
Send some here and I'll drink with you.Just drove 65 miles in blizzard and snowy conditions. That calls for Buffalo Trace bourbon.
I agree, gross, but I juice as well. I use a juicer, the texture you get from a nutrabullet, bullet, or vitamix is just difficult for me to get down. Lots of benefits to your way though for sure. Mine does wheat grass, which was a must for me. I do spinach, kale, carrots, beats and an apple. Often I don't have beets, so the apple is a must for sweetness and to cut down on the "earthy" taste. Also, juicing is a super great hangover cure. That and a **** ton of water and I'm usually pretty okay. Excluding times I go to beer festivals. Nothing cures that but reading my Will and thinking about how much I want to die.View attachment 176111
Kale and spinach smoothie (Looks gross, but it's really good). I have to offset the beer I'll be drinking this weekend...
I'll take your word on the taste since you're right - it looks gross! Where are the reddish flakes coming from - red pepper or carrot?
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